About
The Cellar Restaurant offers an extensive menu daily, catering for all tastes in a warm, welcoming atmosphere. Patrick Mallon, our Head Chef has created a menu which reflects the excellent local produce available whilst maximising the use of seasonal ingredients in particular. The menu changes regularly to take full advantage of the excellent fayre available from local producers and we are also part of the Taste Mid Ulster Food Trail.
You can relax beforehand and enjoy a quiet drink in the Cellar Lounge.
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Taste Mid Ulster Signature Dish
McAtamney’s Ribeye Steak with Chicken Fillet Combo
Our local supplier, McAtamney’s, high quality local reared ribeye steak and chicken served with Bradmounts locally sourced potatoes & vegetables.
Kadi Beef Curry with Cumin Rice
Our local supplier, McAtamney’s, fillet steak strips, stir-fried and blended with Kadi sauce and rice for a fusion of local and Indian flavours.
Facilities
Catering
- Cocktail Menu
Children & Infants
- Baby changing facilities
- Children's Menu Available
- Highchairs Available
Payment Methods
- All major credit/debit cards accepted
